I came across this site last night and was fascinated by the concoctions some people managed to come up with! Gigantor Jaffa Cakes, one-foot-wide Toffee Pennies and even Samosas the size of your head! It’s Pimp my Snack! Rather than…

Since I’ve hopelessly abandoned Sugar & Spice many moons ago, I’ll be posting food-related entries here until S&S rises from its ashes when I revive it. As it’s a long weekend, I really fancied cooking something nice and homemade for…

The baking grump is over – I’ve finally made the (very adapted version of) Daim Bars cake Clotilde I’ve wanted to make for a few days. Granted, not a Daim or Dime bar in sight, but rather some nutty nougat…

Grrr it’s Sunday afternoon, I’m in the mood for baking after reading Clotilde and Jen‘s amazing food blogs, doing part two of our Spring cleaning (of how many parts? I don’t know but it’s looking better every time!) and scheming…

It’s cute, buzzing with conversations without being overly noisy, and no one’s making you feel guilty for having only a cup of green tea and a plate of spicy chips with garlic mayo (which, by the way, were very tasty!).…

So today, I could’ve done like any other Sunday and sat around watching tv, recovering from whatever we did on Saturday (which, in this instance, wasn’t much to be honest) and thinking about work the next day. …nothing quite like…